Friday, February 24, 2006

Smells like Shabbat!

I just want to say that I have cooked an amazing shabbat dinner.

Let me let you know what it is:

Gifilta fish
Ass. Salads (humous, and other shook salads)
Roast Potatoes
Cous Cous
Green Salad (I am not doing that, someone else is)
Biscuits
Chicken ("Boba" Style)
Chicken Shnitzel

Apple cake

Mmmm.

Lunch:
Leftovers
Choulent (with 3 types of meat)


+ Lots ofdrinks andwine

And all this after a week of ulpan, missing national documents and work. (and in truth, I only learned to cook when I first came to Israel.)

Yeah, so who's coming?

Ill blog more tomorrow. I just needed to pat myself on the back.
shabbat shalom.

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